Recommendations for Use: Wash molds with hot water and soap before first use to avoid different flavors. In first use, apply a small amount of oil or butter to the silicone molds. Wash molds after use with soap and water, using a soft sponge. Use a soft brush to remove debris adhered to small individual mold grooves. Do not hit violently or scratch with sharp instruments. Do not use fabrics to dry molds, preferably dry alone or use paper towels. the mold on the oven without a grill, but with caution. Do not heat directly by fire. Do not make sudden changes in temperature. Specifications: Material: Silicone Color: Color random Size: Picture Shows Package Include: 1 * 5-Cavity Spiral Dome Design Silicone cake mould
FOUR-C Silicone Molds uses only the highest quality silicone to create molds used for a variety of mediums.With a simple cut and press of gum paste, fondant, or IsoMalt into the silicone mold you can be on your way to delightful decorations.These flowers and leaves can be arranged into incredible sculptures that flow and drape across cakes, desserts, and pastries. With FOUR-C art and food collide to make you a professional artisan today!The molds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mold! Best of all, they are odorless and nothing sticks to them. Can be used for fondant, chocolate, sugar,gum paste and more, Place two together to vein and shape at the same time to create beautiful leaves and petals!
O'Creme Oval Candy Tablet Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines, and Caramels
From rich chocolate truffles, pralines and ganache to amazing jelly desserts, from sweet candy treats to irresistible caramels, the O'Creme candy tablet silicone mold is designed to provide you with easy and enjoyable work. The high-grade silicone used in these products is extremely durable and can withstand a wide range of temperatures. Its resistance to temperatures of -40° F to 500° F render it ideal for freezing as well as baking, which also allows for easy transfer from the oven to the freezer. Sweets can be popped out easily with the help of the bendable silicon construction. This mold is easy to use, reuse clean for a seamless experience creating perfect treats. Forget about rolling chocolate manually--with this mold the shape is consistent and perfect every time. Each sheet measures 15" x 11.5" and consists of 54 oval-shaped cavities with dimensions of 28x20mm, height of 14mm, and capacity of 0.2 oz. The oval-shaped mold with two flat caps forms an elliptic cylinder. Enjoy endless hours of awesome food art with this silicone mold. With a mold like this, the sky surely is the limit.
Anyana 3d Lightning Mcqueen Car Cake Pan Tin Mould Sugarpaste Decorating Tools Aluminum
This product is the most popular kitchenwares and baking tools in western countries. It is non-toxic, tasteless and easy to clean. Specification Type: Cake tool Certificate & Organization: FDA, LFGB & SGS Material: 100% quality food grade Aluminium Alloy material. Color: Silver Approx. 13.39*8.74*2.76 inch (34*22.2*7 cm) Packing: Color box package Package included: 1pc/set x S39 cake pan Feature Made of 100% quality food grade Aluminium Alloy material. Durable, not easily deformed, heat evenly, high heat transfer efficiency, surface anodic oxidation treatment, safety and health. Tasteless, non-toxic, easy to use and clean. Ingenious, professional and elegant design. Any color and size are available. OEM services is welcomed. Suitable for making cake, bread, mousse, jelly, prepared food, chocolate, pizza, fruit pie etc. Note: 1. Please allow 1-3mm error due to manual measurement. 2. The pictures with the real may have subtle color differences as the different display, hope you can understand. 3. Please keep tools for food use separate from those used with non-food materials.
No special occasion needed! Here is a flexible mold with that old-fashioned swirl design. Just perfect for a party with no theme in mind. After casting these mints in fondant, touch up the swirl patterns with food color on a paint brush. For the traditional fresh cream mint, make these in peppermint flavored fondant with inverting agent and dip in thinned chocolate coating.