1 ceramic pot (no lid, no trivet/coaster included). color: brown, weight: 6.5 lb. (2.9 kg), inner diameter: 11" (27.9 cm), outer diameter: 13.8" (34.9 cm), outer diameter with handles: 15.5" (39.4 cm), height: 3.75" (9.5 cm) The Premium Stone Bowls are stoneware made from clay. Stoneware is defined as ceramics fired at about 1,100 Â°C (2,010 Â°F) to 1,300 Â°C (2,370 Â°F) and glazed. "Stone Bowl" is the common North American name for this type of bowl, directly translated from "Dol Sot" bibimbap. | Stone Bowls are made to be porous to retain heat for a longer time. However, lower quality bowls are permeable to water also. Dish detergent or other materials can enter and remain in the pores making them unsanitary. Our Premium Stone Bowls are not permeable to water, though still breathable, because they are made with finer clay and glaze-fired twice using natural glaze, unlike the ones often used in restaurants in North America. Also, they are much more durable and long-lasting compared to regular stone bowls. | For crunchy rice at the bottom, coat the bowl with vegetable oil or sesame oil (coating is optional) and cook on STOVE TOP (oven will not work) on LOW heat for 15-20 min or until the crusty bottom is formed. | Stone Bowls are good not only for Bibimbap but also soups (Tang's) and stews (Jji gae): such as spicy pork bone soup (Gam Ja Tang), beef short rib soup (Gal Bi Tang), ginseng chicken soup (Sam Gye Tang), spicy tofu stew (soon Du Bu Jji Gae), soybean paste stew (Dwen Jang Jji Gae), kimchi stew (Kimchi Jji Gae).
Family size pot great for cooking and serving soups, stews, stir-fry and casseroles. Keeps food hot for a long time.
Great for table cooking shabu shabu, budae jjigae( (Korean army stew) and ddeokbokgi (spicy rice cake)
Can be used for cooking directly on gas, electric glass or electric coil stovetops, in ovens and microwaves. Dishwasher safe.
Lead (Pb) free, cadmium (Cd) free, arsenic (As) free. Premium stoneware (ceramics) made from fine clay, glaze-fired twice with a natural glaze.
Easy to maintain, and more sanitary and long-lasting compared to bowls made with natural stone.
Pyrex Easy Grab 2-Quart Casserole Glass Bakeware Dish with Glass Lid
Manufacturer: World Kitchen (PA)
Pyrex Easy Grab 2-Quart Clear Glass Casserole Dish with Glass Cover Since 1915, experienced cooks and beginners alike have reached for Pyrex glassware products. It all started with our glass bakeware ï¿½ loved for generations because it's affordable, durable, odor and stain proof, and great for cooking, serving and storing. Since then, new favorites have joined old standbys. The Pyrex line now includes products for the entire kitchen, including pots and pans, metal bakeware, and kitchen tools and gadgets. They're all designed and proven to make cooking a little easier. Today, over 70 percent of U.S. homes have Pyrex glass products, with many cooks passing them down from generation to generation ï¿½ which we think is pretty neat. A great addition to any kitchen, the Easy Grab series lets you easily keep an eye on how your cakes, breads, casseroles and more are cooking up. Versatility makes it easier for you with these cook-and-serve in one dishes that go from the oven to the table. Use them for dry or refrigerated storage and microwave reheating and enjoy maximum functionality with minimal mess. Easy carry handles.Soft countours for easy cleaning.Contemporary design goes from oven to table.Easy Snap Lid allows access to handles while lid is attached. Non-porous glass won't absorb stains or odors.Glass is pre-heated oven, microwave, refrigerator, freezer, and dishwasher safe.Made in the USA.Limited 2-year warranty on oven bakeware.
Rachael Ray Cucina Hard Porcelain Enamel Nonstick Covered Round Casserole, 4.5-Quart, Agave Blue
Brand: Rachael Ray
Color: Agave Blue
Earthy, handcrafted style and color make this Rachael Ray Cucina Oven-To-Table Hard Enamel Nonstick 4-1/2-Quart Covered Round Casserole a coveted piece in the kitchen. Rachael Ray Cucina Oven-To-Table Cookware features modern, rustic design curated by Rachael to enhance the warmth and hospitality of treasured places and family occasions. With a sturdy hard enamel porcelain exterior and durable aluminum construction that promotes fast, even heating on the stove and in the oven, the covered casserole incorporates the easy-to-use functionality and time-saving solutions Rachael Ray is known for. Her color sense meets convenience with the distinctive espresso-colored, PFOA-free nonstick interior that releases foods effortlessly, complements the exterior and cleans up easily. This casserole dish is the perfect choice for preparing Rachael's Mexican Chorizo Strata or for braising Cornish game hens. It features a pair of double-riveted stainless steel handles and the lid is accented with a gleaming stainless steel knob. Oven safe to 500, this vibrant round casserole is a great addition to the warm, inviting serve ware, dinnerware and other kitchenware pieces in the Rachael Ray Cucina collection. Savor the stylish rustic appeal of the Rachael Ray Cucina Oven-To-Table Hard Enamel Nonstick 4-1/2-Quart Covered Round Casserole.
Pyrex Sculpted Casserole with Glass Lid, 2 quart, Clear
Manufacturer: World Kitchen, LLC
The Pyrex 2-Quart Casserole Dish is a classic casserole companion with a contemporary design. Compact construction offers superior nesting for superb storage, and large handles leave no room for slips and spills.
our all-around square casserole pans are designed with professional Cerami-Tech, Nonstick Technology so nothing sticks to the surface. Unique square design gives you up to 25% more cooking space than ordinary casserole pans. The extra large 11" square pan design gives you up to a whopping 60% more room to cook more food. Goes straight into the oven from any stovetop with 850° heat resistance. Innovative Stainless Steel Induction Technology distributes heat rapidly to all four corners of the pan for even cooking every time. Perfect for any surface: electric, gas, ceramic, or induction.
Manufacturer: Le Creuset of America
Brand: Le Creuset
Le Creuset Bakeware: Le Creuset Heritage Stoneware 12-by-9-Inch Covered Rectangular Dish, Cherry From indulgent desserts and hearty casseroles to freshly baked breads and more, Le Creuset's assortment of quality bakeware ensures perfect results from the oven every time. Le Creuset stoneware dishes are versatile, multi-purpose designs that offer all the even-heating benefits of stoneware in a variety of shapes and capacities to fit nearly any baking, roasting or broiling recipe. Each dish features grooved handles for a sure grip, plus Le Creuset's glazed interior that protects against utensil damage, staining and odor absorption ï¿½ making each dependable piece of stoneware easy to use and easy to count on. High-quality exterior enamel protects against metal marks and other damageHard-wearing, impermeable finish fired at temperatures as high as 2192 degrees F is safe for cutting on with knivesUnmatched thermal resistance from -65 degrees F to 500 degrees F ï¿½ safe for the freezer, microwave, oven, broiler and dishwasherLess than 1% porosity, blocking moisture absorption which can lead to cracking, crazing and rippling along the interiorUnique clay mixture that creates a very dense material when fired, maintaining even temperatures and preventing scorchingResistant to staining and flavor/odor absorptionA perfectly color-matched palette of bold, consistent tones for easy mixing and matching with other Le Creuset products Introduction All items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece. Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500 degrees F / 260 degrees C. The enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip. Cleaning and Care DO NOT use any Stoneware piece on the stovetop or any other direct heat source. OVEN: Maximum oven-safe temperature is 500 degrees F / 260 degrees C. Use oven mitts for lifting at all times. BROILER: When using under a broiler allow a gap of no less than 2-1/2 inches between the rim of the dish and the heat source. MICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed. FREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot. CLEANING: Before the first use, wash the dish in hot...